Hickory Smoked Pork Loin

  Center cut boneless pork loin, hand trimmed, then house cured and naturally hickory smoked for full flavor.  
Hickory Smoked Pork Loin
Hickory Smoked Pork Loin

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Cured With: Water, Salt, Dextrose, Sodium Phosphate, Sodium Citrate, Sodium Erythorbate, Sodium Nitrite, Natural Flavorings.

Product Details
Case Pack: 2/3 lb pkgs./cs.
Pack Size: 3 lbs
Product Size: 3 lbs
Units Per Pack: 1
Storage: Keep Refrigerated
Shelf Life: 60 days
Case Dim (LWD): 13.50 x 9.50 x 5.50
Case Cube: 0.408
Pallet Ti: 12
Pallet High: 10
Pack Type: Cryovac
Item: 98175
Price: $28.00